Best Bistrot Restaurants in the Best Cities

Victory House French Bistrot & Wine Bar: A Culinary Experience in the Heart of London. Nestled in the vibrant core of Leicester Square, within the elegant confines of the Victory House Hotel, lies the Victory House French Bistrot & Wine Bar – a beacon of authentic French gastronomy set against a sophisticated London backdrop. Allow yourself to be enticed by a menu that celebrates the quintessence of French bistro tradition, all presented in a refined setting overlooking the iconic Leicester Square. For those yearning for an alfresco dining experience, we also offer open-air tables, letting you dine under the canopy of stars while soaking in the dynamic energy of the square. Yet, not just the cuisine shines bright in this Leicester Square gem. Our wine list has been meticulously curated to elevate every dish, while our cocktail offerings promise to entice even the most discerning of palates. The Victory House French Bistrot & Wine Bar stands ready to welcome you from the early morning rays to the twilight's last gleaming. Begin your day with a hearty continental breakfast, indulge in a leisurely lunchtime respite, and let yourself be pampered by a gourmet dinner as dusk settles. A harmonious melding of French cuisine and London elegance awaits. Discover a taste of France in the heart of London only at the Victory House French Bistrot & Wine Bar.

Situated in a converted 16th century well, a former part of a traditional Palazzo located in the pumping heart of Valletta, just minutes away from the hustle and bustle of the famous “Gut”, this makes it a perfect venue to unwind and chill over authentic food or platters accompanied with a nice bottle of Mother Nature’s grape juice. Opting for a blackboard menu is not an easy task. Thus this option ensures the freshest of ingredients are cooked in a simple way method, we will do our best to use local produce as much as possible because “Chefs are Ambassadors of their culinary identity” (Warren Cremona May 2018).

Casa Matilde is an Italian Restaurant in the heart of Mayfair. Elegant setting, a business district, and an ideal place for an experience where the uniqueness of the environment is combined with the quality of Italian food. We believe the world would be better if people paid more attention to the food they’re eating and why they’re eating it.

Casa Luca is an Italian Restaurant, Live Music & DJ Set in the heart of Chelsea. A stylish and dynamic bistro along Fulham Road, one of London's most lively streets. An ideal place for families, intimate dinners, business meetings, or private events. Mediterranean seafood, vibrant wine, long drinks, and a fishmonger to cook our freshest produce at home. We believe the world would be a better place if people paid more attention to the food they’re eating and why they’re eating it. Seasons was born with a dream: to bring to your table the best and unique quality fish, vegetables, and dairy on the market.

Moro Bistrot is an Italian Restaurant & Pizzeria in the heart of Paceville, St. Julian's in Malta.

An elegant, yet relaxed fusion of winery and restaurant, created and run by women only, which makes the venue a unique place. La Vineria Café is a restaurant located near the Sicilian coast, in the city of Syracuse, which offers its customers the typical flavours of Italy and the south. The menu is varied and ranges from land and sea first courses to second courses, with fresh fish and top-quality cuts of meat. The excellence of the products reigns supreme in a place where the atmosphere is welcoming and familiar, with live music on weekends.

Tucked in the winding alleys of historic Troina, Bistrot del Borgo is an emblem of the town's rich culinary tapestry and its enduring love for life's simpler pleasures. Stepping into Bistrot del Borgo is like entering a realm where time gracefully slows, allowing patrons to savour every moment. The décor, a harmonious blend of rustic wood, exposed brick walls, and vintage Sicilian tiles, exudes warmth and intimacy. Low-hanging Edison bulbs cast a soft glow, illuminating tables adorned with fresh flowers and antique silverware, hinting at tales of yesteryears. The menu is a poetic homage to Sicily's bountiful landscape. Bistrot del Borgo prides itself on sourcing the freshest local ingredients, ensuring each dish sings authentically. Their 'Carpaccio di Tonno Rosso'—thin slices of red tuna drizzled with extra virgin olive oil and garnished with capers and orange zest—captures the very essence of the Mediterranean. The 'Tagliatelle al Tartufo e Porcini,' handcrafted pasta ribbons swirled with a rich truffle and porcini mushroom sauce, is a heartwarming nod to the island's mountainous terrain.

In the enchanting lanes of Carloforte, amidst a symphony of sea waves and singing birds, stands Pomata Bistrot — a culinary canvas painted with the hues of traditional Sardinian flavours and contemporary European flair. The essence of Pomata lies in its ability to blend the rustic with the refined seamlessly. Its interiors, featuring exposed brick walls adorned with modern art pieces, transport guests to a space where timelessness and trendiness coexist. Reclaimed wooden tables and plush seating offer an intimate setting for romantic dinners and festive gatherings. At Pomata Bistrot, the menu is a delightful surprise. Chef Luigi, a Carloforte native with stints in Paris and Barcelona, brings a medley of dishes that honour his Sardinian roots while showcasing his global culinary journey. Every word tells a story, from the hearty 'malloreddus' drenched in a robust tomato sauce to a delicate tuna tartare kissed with a hint of truffle oil. No meal at Pomata is complete without diving into their wine selection. Handpicked labels from Sardinia's renowned vineyards, as well as gems from the wider Mediterranean region, ensure that there's a perfect pour for every palate.

Hidden amidst the rolling vineyards and olive groves of Castiglione di Sicilia, La dispensa dell'Etna emerges as a culinary tribute to the rich tapestry of Sicilian culture and the imposing beauty of Mount Etna. Housed in a restored historic building, the restaurant harmoniously blends rustic charm with modern elegance. Upon entering, guests are greeted by a cosy ambience accentuated by stone walls, dark wooden furnishings, and soft ambient lighting. Each corner of the restaurant tells a tale of the land, with handcrafted pottery, vintage photographs, and murals depicting the mighty Etna in all its glory. La dispensa dell'Etna prides itself on sourcing ingredients from the fertile volcanic soils surrounding Mount Etna. The menu is a delightful exploration of Sicilian cuisine, where traditional recipes meet contemporary flair. Signature dishes like 'Pasta alla Pistachio di Bronte' and 'Arrosto di Maiale all'Etnese' (Etna-style roasted pork) stand testament to the region's culinary prowess.

The idea is simple: to cook tasty dishes with classic techniques, smoked over coals, colourful, inventive, local products and cosmopolitan cuisine. At Bono, we intuitively work with fire and seasonal ingredients. Bono is Mediterranean restaurant located in Lisbon.

Located in Chiado, the most trendy, elegant and chic meeting point in Lisbon. The Meanwhile Rooftop Bar is located on the 7th floor of the hotel and offers a service of light food and snacks, cocktails, wine by the glass and the best view to contemplate the city of Lisbon.

Welcome to Sid’s Café, where our specialities are delectable appetizers, delicious burgers, salads, sandwiches, delightful desserts, and treats. Sid's offers a creative approach to homestyle cooking with large portions and friendly service that will satisfy you every time you visit. Sid’s Café is located in Las Vegas.

A place where you can appreciate the alchemy of traditional flavours with unusual ones, where research and reinterpretation are the constant daily inspiration, and where courtesy and passion are at home. Chef Salvo and his staff are waiting to welcome you in their corner of delicacies, a simple but elegant environment, small but spacious, suitable for any occasion and never intrusive, to create that harmony that will allow you to taste every course that you will choose entirely. The San Domenico Italian Bistrot, nestled in the heart of the city of Pisa, located in the Corte San Domenico in Pisa, in Corso Italia 139, is the result of years of experience and love for cooking.

In Cefalù, in the historic heart of the city, a few steps from the cathedral, via Mandralisca, which inspires the name of our restaurant, between river stone pebbles and lumachella, Mandralisca 16 has taken shape. The staff is always available, a winning, professional, friendly and easy-going team that will welcome you, making you breathe the familiar air of a meeting place from other times. What distinguishes Mandralisca is the ability to combine quality and affordable prices by giving customers what they are looking for; we arouse enthusiasm, create for them, and bring only the best gastronomic specialities to the table. In the restaurant specializing in Sicilian cuisine in Cefalù, we are constantly looking for excellent land and sea products, including many slow food principals from small regional producers starting with the oil, rigorously extra virgin, the treasured legumes of the Madonie, cheeses and cured meats produced in a skilful manner that differ from the others by type of pasture and seasoning, typical Sicilian organic and vegetarian products.”

This place is reminiscent of home, within the walls of the beautiful village of Marzamemi, a seaside and tourist resort in Sicily. A beautiful town overlooking the Mediterranean and attracts tourists from most of Italy and Europe. We find a small but delightful restaurant, Spizzuliu, reminiscent of the grandparents' house, small, welcoming and full of food pantries. A small-medium-sized restaurant, very well cared for, with a beautiful outdoor atrium for dining in the summer, where traditional Sicilian cuisine is offered. Fish are abundant, but that's not all. At Spizzuliu, everyone will find what is right for them, and no one will be disappointed by this Mediterranean cuisine.

A meeting of taste and atmosphere, this is the mix of the Il Tiranno bistro, the flagship of the house. The splendid view of the garden of the Syracusan forum surrounded by trees, flowers and Mediterranean essences will welcome you. A special setting, captivating at any time of the year, to indulge in the taste of the dishes proposed by chef Valentina Galli. Whether it is for a lunch returning from the sea or for a romantic candlelit dinner, the taste experience at the Tiranno restaurant remains one of the most beautiful and intense moments to try. Il Tiranno's cuisine is made of love, technique, textures and contaminations because we think happiness is only real when shared.

Your aperitif, your special dinner, your special day, we will be ready to welcome you and guide you in a great experience in the world of food and good drinking beyond the Alps. You will be pampered by soft lights and a relaxing atmosphere accompanied by refined background music for a journey in authentic Parisienne. Our wine shop specializes in French wines from all regions of France; as far as Champagnes are concerned, we have a vast selection of large Maisons and small Vignerons, including Cremants.

Bistró Guggenheim Bilbao values a style of free cuisine linked to the roots, to the memory of those dishes that are part of a culture and must be adapted to an avant-garde context without losing flavours or textures. Ancient recipes and sauces are the basis of the work of an entire staff, from the dining room to the chefs behind the stoves, but refined, evolved and adapted to the general public, who seek tasty, healthy cuisine and an informal gastronomic experience. Also, enjoy an exclusive terrace surrounded by titanium in one of the most emblematic buildings of Bilbao, on the edge of the Nervión, to enjoy a unique environment in the world.

Located in the heart of the historic center of Ostuni, Ramunno Bistrot is born, a restaurant mainly of fish, attentive to raw materials and good drinking. It brings along the “Scrocchiarella”, a typical pizza in the shovel with a particular high-hydration dough. It is a place where hospitality and refinement make the customer live a wonderful culinary experience. Our "Ramunno Bistrot" is a perfect place to enjoy moments of peace in fact the charm of the historic center of Ostuni combined with the style of a typical and elegant restaurant. It is the ideal setting for romantic dates, romantic dinners, business meetings, or a simple relaxing evening with mates.

The Osteria Piazzetta Cathedral of Ostuni is located precisely in front of the Romanesque Cathedral of the fourteenth century and is obtained in a wing of the antique castle of Ostuni, destroyed, which later became a convent. Piazzetta Cattedrale was initially an old basement. Today, inside these small rooms with cross vaults and marble floors, there is the embrace of an elegant atmosphere and the comfort of quality, simple and modern cuisine. The fireplace, the antique mirrors, the amphorae and the vases that protect the corners of the room, the ceramic pine cones, and the fine wines in plain sight: the Piazzetta Cathedral restaurant in Ostuni is comfortable, in the right measure that does not create awe and that prepares the soul to forget the hectic life.