Best Brazilian Restaurants in the Best Cities

Sushi and Love. Two words were as simple as they are fundamental for us at Amazõnia. The tradition of Japanese-Brazilian cuisine associated with the magic of our bars makes our format unique. Exuberant sushi, an explosion of colors, to the rhythm of samba "do Brasil". We are not just a restaurant, we are an experience! We are simply the most loved sushi by the Romans and the Costa Smeralda.

Cabana is a relaxed, vibrant and affordable Brasilian Barbecue restaurant. The menu features marinated chicken, beef and pork skewers which are grilled fresh to order, such as the best-selling Spicy Malagueta Chicken or the popular Picanha Burger with black beans, matchsticks and chilli mayo. The street food selection includes delicious Pao de Queijo (cheese dough balls) as well as sides of Sweet Potato Fries, Black Beans and Cassava Chips. Cabana’s cocktail menu showcases Brasil’s most famous cocktails, such as flavoured Caipirinhas and blended Batidas. The interior exudes the best of São Paolo with “up-cycled” design features such as denim banquettes, streetside-inspired posters, and kites, all maintaining CABANA’s lived-in and hand-made feel. Menu options include Vegan, Vegetarian and Halal. The restaurant is located in Westfield London.

Welcome to FOGO DE CHÃO and get ready for an unforgettable dining experience based on our passion for delivering outstanding, traditional Brazilian cuisine. We pride ourselves on being able to offer over twenty varieties of traditionally prepared meat from our Rodizio, complimented by our freshly produced gourmet salads, selected hot dishes, and charcuterie, balanced with our wine list and drinks menu that has been carefully selected to compliment the food we offer. Fogo De Chão is located in Clapham, London.

Welcome to FOGO DE CHÃO and get ready for an unforgettable dining experience based on our passion for delivering outstanding, traditional Brazilian cuisine. We pride ourselves on being able to offer over twenty varieties of traditionally prepared meat from our Rodizio, complimented by our freshly produced gourmet salads, selected hot dishes, and charcuterie, balanced with our wine list and drinks menu that has been carefully selected to compliment the food we offer. Fogo De Chão is located in Soho, London.

Our West End Preto branch is situated in the heart of Theatre Land with an abundance of shows to choose from. It is an ideal dining place for before and after attending your show. This branch has a total capacity of 180 guests over two floors. We also have a lovely private dining area available for up to 55 people, perfect for parties or larger groups.

A perfect marriage between Lebanese and Brazilian cuisine led us to create Li’ Brasil, in Dubai, a novel concept that offers diners an immersive experience. With an indoor and outdoor cocktail bar and lounge, this is the place to be all seasons of the year. As you enter the restaurant, expect to be welcomed by the warmth and hospitality of the Lebanese and the liveliness of the Brazilians. The homely touch of Lebanese cuisine and the exotic twist of Brazilian cuisine will awaken your taste buds with every bite. Li Brasil will make you feel full of life and excitement as you sip on signature cocktails and nibble on our Lebanese sharing plates.

Brazil is known around the world for its fine food, its delicious drinks, and its party atmosphere. Now you can experience the pleasures of your own culinary carnival by booking a table at the number one Brazilian restaurant in Liverpool – FOGO Brazil. Whatever you order at FOGO Brazil, you are guaranteed quality. Start with the many fresh and varied dishes available from our salad bar. As you eat, succulent servings of meat will be brought to your table, rodizio-style and served off the skewer. All our meat is of the highest quality, seasoned and cooked to perfection by our chefs.

A unique dining experience. Enjoy the finest meats, a gourmet salad bar and an exquisite wine list. All the tradition behind the unique Brazilian way of serving. Enjoy the finest meats grilled and served at your table, accompanied by a gourmet salad bar and an exquisite wine list. Fazenda is located in Manchester.

The Bella Vida Restaurant is an elegant, refined Brazilian restaurant located in the heart of Genoa, by the sea, and on the famous and distinctive promenade of Corso Italia. At the Bella Vida you can enjoy amazing masterpieces of Brazilian cuisine, prepared by great chefs and served by highly qualified staff, in a welcoming and exclusive atmosphere. The family atmosphere of the Bella Vida, in the refined and elegant restaurant, gives you intense emotions. The restaurant also has a large outdoor terrace, provided for dining outdoors in a beautiful garden, offering a pleasant and suggestive view of the sea of ​​Genoa.

Jacana Churrascaria, located in Porto Rotondo, in the heart of Costa Smeralda, is a Brazilian restaurant where you can taste typical classic dishes with a hint of innovation.

Cabana At The O2 is the award-winning home of Rio street food, skewers, and cocktails, inspired by the best of modern Brasil. Enjoy marinated skewers grilled fresh to order on a custom-made grill, alongside vibrant cocktails and street food, whilst the vibrant, upcycled interiors recreate the heat of Brasil in the heart of the city. The restaurant is located in Greenwich, London.

Bal Harbor, overlooking the tourist port of San Teodoro, has a large outdoor area with a swimming pool and garden two outdoor bars, and a large finely provided indoor room for your relaxation while sipping tasty drinks with friends. Bal Harbor is a restaurant and beach bar near the Cinta beach in San Teodoro.

Brazilian cuisine and Sardinian cuisine come together in a magical atmosphere. Discover our Churrasco meat itinerary served at the table, accompanied by traditional Sardinian and Brazilian dishes.

With an endless parade of grilled meats, Ipanema offers Brazil's popular churrascaria concept where large chunks of slow-cooked meat are presented on sword-style skewers, and carved by the table side. Taste the juicy flavours of premium cuts, carved tableside by passadores, an experience that will leave you in awe. Feel the carnival vibes of a genuine dinner that pays homage to the Latin American country's love of good food and lively ambience.

Brazilian Japanese cuisine with its personality in the heart of Barcelona. A meeting of experiences, flavours and styles of East and West. The IKIBANA concept is cosmopolitan, contemporary and unique. Light, harmonious and well-conceived dishes. Tokyo and Sao Paulo give rise to a new frame of reference in Barcelona's gastronomy and emerging cultural diversity. Committed to quality, care at the table and attention to every detail.

FOC is a hot and spicy café-like place for Latin American food and drink. And although the owners are not of Latin origin and blood, their passion for the Latin American continent is extreme and shared through travel, friends and family. At FOC, classic dishes from all over LATAM are served, focusing more on the dominant cuisine of Peru, Brazil, Mexico and Argentina. Portions are satisfying and did informally, going out of their way to make you feel at home.

Located in the Soho area, a few meters from Pier One, the Imperio Grill Restaurant offers Malaga's best free grilled meat buffet. Its service is called Rodizio: a selection of excellent and juicy slow-cooked chicken, pork, lamb and veal. An elegant atmosphere and pleasant service make your life an unforgettable experience! The meats are served directly at the table by master churrasqueros not to lose juiciness and temperature, a unique Brazilian Rodizio.

La Cabana Restaurant, situated in the vibrant city of Kampala, is often heralded as Uganda's premium steakhouse. Renowned for its sumptuous meat dishes, fresh seafood, and inviting atmosphere, La Cabana offers guests an unforgettable dining experience that celebrates a fusion of culinary traditions. As Kampala’s premier steakhouse, La Cabana prides itself on its extensive selection of carefully selected meats. This includes locally sourced, expertly aged beef cuts alongside a diverse range of international offerings such as Brazilian Churrasco BBQ, Argentinean parilla, and Indian clay oven specialities. Their seafood selection is equally impressive, with offerings like the "Grilled Lobster" and "Prawn Masala" being standout favourites. The menu also caters to vegetarians, with dishes like the "Vegetable Sizzler" and "Stuffed Portobello Mushrooms" providing delightful alternatives to the meat-heavy offerings.

Tucked away in the enchanting streets of Sammichele di Bari, L'Arte Contadina is a harmonious blend of Apulian gastronomy and artistry. Its name, translating to 'The Peasant's Art,' is a tribute to the local farmers and artisans' time-honoured techniques and heartfelt dedication. At L'Arte Contadina, the culinary passion takes centre stage. Every dish narrates a tale of the Apulian countryside—its fertile soil, sun-kissed produce, and the rhythm of seasons. The menu is a flavorful dance between the past and present by upholding traditional recipes and infusing them with a dash of modern creativity. The ambience echoes the restaurant's philosophy. Rustic woodwork, earthenware, and murals inspired by country life paint a nostalgic and comforting setting. The soft glow of lanterns and the gentle hum of conversation adds to the atmosphere, making every meal an intimate experience. But it's not just about the food. L'Arte Contadina is a testament to Apulia's vibrant culture. Engage with our staff, and you'll hear anecdotes of local folklore, tales of harvest festivals, and the age-old secrets behind every dish. Join us at L'Arte Contadina, where dining transcends the plate. Here, we celebrate the art of creating, sharing, and savouring moments that become cherished memories.

Fazenda Rodizio Bar & Grill, nestled in the bustling city of Birmingham, United Kingdom, is a dining haven that offers an authentic taste of South America through its unique Rodizio-style service and vibrant atmosphere. This Brazilian-inspired restaurant has become a celebrated destination for those seeking a dynamic and flavorful dining experience, combining the tradition of Brazilian gauchos with modern elegance. Upon entering Fazenda Rodizio Bar & Grill, guests are immediately struck by the warm and inviting ambience. The decor is a tasteful blend of rustic charm and contemporary sophistication, featuring rich wood accents, plush leather seating, and mood-enhancing lighting. The atmosphere is lively and welcoming, capturing the essence of Brazilian hospitality and culture. Fazenda’s dining experience is centred around the traditional rodizio style, where passadores (meat chefs) move from table to table, offering guests a variety of freshly grilled meats carved directly onto their plates. This includes a sumptuous selection of beef, lamb, chicken, and pork, all slow-roasted over an open flame and seasoned to perfection. The experience allows diners to control the pace of their meal with a simple, colour-coded system at their table.